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Is a Chef’s Uniform that Important?
It amazes us to see how wild it can get inside the kitchen just so an order can be prepared, arranged, assembled and delivered to a beautiful fine quality plate.
It is unusual for practicing Chefs to wear another color than white since white displays the purity of the environment where the food is prepared.
Let us look into the design of a chef’s uniform and it’s importance all throughout the course of time.
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Uniforms are expected to bring the professional look in an office or an organization.
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People love watching different types of cooking shows on the television and on the internet to witness how a sumptuous meal reaches it’s final form.
Heroes are not only those who use guns, the sword, and the pen, as some heroes are equipped only with a chopping board and a basic knife so the hungry could be fed.
Fast moving things in the kitchen seem to be more interesting and eye-catching when people moving about are dressed in white.
It would appear different when workers running here and there in the kitchen are doing their stuff and are not wearing their uniforms.
A chef’s uniform has parts put in there for utilization.
Therefore, each part of a Chef’s uniform has it’s purpose.
All Chef’s uniform includes a Chef’s white coat. White speaks of purity in the environment and on the method of how the food is to be prepared. The Chef’s uniform is usually thick which covers and protects the check from the heat produced by the stove or the oven.
The Chef’s coat serves as the main protection from heat and burns from the process of cooking a meal. Jackets are double-breasted in order to hide the dirt and stains when the coat is overturned. Chef’s jackets used to have cloth buttons which were found to endure time and the heat without melting.
Modern Chef’s jacket are either have short sleeves or long sleeves.
Three-fourth sleeved Chef’s jackets are also available in the market. There are a lot of variations of designs and colors when it comes to Chef’s jacket designs. Most Chef’s pants are checkered. The checkered design actually aids in hiding the dirt obtained while working in the kitchen.
The market provides for different types of Chef’s pants from color to design, from sizes to materials. But they are still most likely to be dark in color for the same reason of hiding the dirt.